Nutritional protein isolates Extraction Plant

Nutritional protein isolates Extraction Plant

1500000 INR/Ton

Product Details:

  • Product Type Nutritional Protein Isolates Extraction Plant
  • General Use Extraction and processing of nutritional protein isolates from raw materials such as soy, pea, or other plant sources
  • Capacity 500 kg/hr to 2000 kg/hr (customizable based on client requirements)
  • Material Stainless Steel 304/316
  • Type Automatic Industrial Plant
  • Weight (kg) 12000 kg (approx., varies by configuration)
  • Computerized Yes
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Nutritional protein isolates Extraction Plant Price And Quantity

  • 1 Piece
  • 1500000 INR/Ton

Nutritional protein isolates Extraction Plant Product Specifications

  • 380V/415V, 50Hz/60Hz
  • 12000 kg (approx., varies by configuration)
  • Nutritional Protein Isolates Extraction Plant
  • 12000mm x 4000mm x 4500mm (approx., as per model)
  • Yes
  • Energy-efficient motor with variable frequency drive
  • Continuous operation, high protein yield, CIP (Clean-In-Place) system, energy saving
  • 500 kg/hr to 2000 kg/hr (customizable based on client requirements)
  • PLC (Programmable Logic Controller)
  • Stainless Steel 304/316
  • Automatic Industrial Plant
  • Extraction and processing of nutritional protein isolates from raw materials such as soy, pea, or other plant sources
  • Silver (stainless steel finish)
  • Yes
  • Steam, water, compressed air, electricity
  • Grinding, extraction, separation, concentration, drying
  • Production of food-grade protein isolates for use in nutritional supplements, beverages, meat analogues, and dairy substitutes
  • Meets GMP and food safety standards
  • Fully automatic
  • < 80 dB(A)
  • Emergency stop, overload protection, interlocks
  • Aqueous or alkaline extraction followed by isoelectric precipitation and filtration
  • High purity protein with >90% protein content
  • On-site support provided
  • HMI touchscreen control panel

Product Description

Nutritional Protein Isolates Extraction Plant from Mech O Tech LLP. Specially designed for efficient extraction, purification, and processing of high-quality protein isolates, our plant is ideal for food, nutraceutical, dairy, plant-based protein, and health supplement industries.

Built with advanced extraction technology and hygienic food-grade construction, the plant enables the production of premium protein isolates from soy, pea, rice, whey, pulses, and other nutritional raw materials. The system ensures maximum protein recovery, improved purity levels, and consistent product quality while maintaining nutritional integrity.

Key Features

  • High-efficiency protein extraction and separation system
  • Food-grade stainless steel construction
  • Automated PLC-based operation for precision control
  • Energy-efficient and low-maintenance design
  • Superior filtration and purification technology
  • Hygienic processing with minimal contamination risk
  • Customizable plant capacities and configurations
  • Continuous and batch processing options available

Applications

  • Soy Protein Isolate Production
  • Pea Protein Extraction
  • Whey Protein Processing
  • Plant-Based Protein Manufacturing
  • Nutraceutical & Health Supplement Industry
  • Functional Food Ingredient Processing
  • Why Choose Mech O Tech LLP?

    • Expertise in advanced extraction and food processing technologies
    • Customized turnkey project solutions
    • Durable and precision-engineered machinery
    • Competitive pricing with reliable performance
    • Complete installation and technical support
    • Proven quality and client satisfaction across industries


Advanced Extraction Technology

Employing state-of-the-art aqueous or alkaline extraction with isoelectric precipitation, this plant ensures exceptional purity and yield for protein isolates. The process is meticulously controlled through PLC automation, guaranteeing consistent quality and operational efficiency. Each stage, from grinding to drying, is optimized for seamless throughput and minimal product loss.


Versatile Applications Across Food Industries

The extracted protein isolates are suitable for a range of applications, including nutritional supplements, beverages, plant-based meat analogues, and dairy substitutes. Whether you are an exporter, importer, manufacturer, or supplier, this plant provides flexibility and reliability to expand your product offerings or meet changing market demands.


Operator-Friendly and Safe Design

Equipped with an HMI touchscreen panel and advanced safety features such as emergency stops, overload protection, and interlocks, the plant ensures safe operation and intuitive user control. Full automation and computerized controls allow for minimal manual intervention while maintaining precise process management.

FAQ's of Nutritional protein isolates Extraction Plant:


Q: How does the Nutritional Protein Isolates Extraction Plant operate?

A: The plant uses either aqueous or alkaline extraction followed by isoelectric precipitation and filtration to isolate proteins from sources like soy or peas. Processes are managed via a PLC-based system with full automation and an HMI touchscreen control panel for easy operation.

Q: What is the typical capacity of the extraction plant and can it be customized?

A: Standard capacities range from 500 kg/hr to 2000 kg/hr. However, the plant can be customized according to client-specific requirements to accommodate different production needs.

Q: When is the plant considered fully operational after installation?

A: Once installation and commissioning are complete and on-site support is provided, the plant can be operational immediately. The entire setup and training typically ensure a swift production start within a short time.

Q: Where is the extraction plant typically installed and used?

A: The fully automatic extraction plant is engineered for use in industrial environments such as manufacturing facilities producing food-grade protein isolates for nutritional, beverage, and alternative protein markets.

Q: What processes are involved from raw material input to final protein isolate?

A: The plant encompasses several sequential processes: grinding the raw material, extracting proteins with water or alkaline solution, separating solids, precipitating proteins using pH adjustment, filtering, concentrating, and finally drying the protein to achieve high purity.

Q: How is user safety ensured during operation?

A: Safety is prioritized through features such as emergency stop buttons, overload protection, and operational interlocks. The PLC system and HMI touchscreen further enhance monitoring, control, and safety compliance throughout all processing stages.

Q: What are the main benefits of using this protein extraction plant?

A: Key benefits include high-purity protein isolates (>90% content), continuous and energy-efficient operation, compliance with food safety and GMP standards, low noise (<80 dB), straightforward cleaning via CIP, and broad application in nutritional and plant-based food industries.

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